Rocky road ice cream, welcome to my life! I think we’re going to get along just fine. The result is a dark chocolaty ice cream base that I’m still swooning over. One last tasty twist I added to this recipe was doubling the amount of bittersweet chocolate in the recipe and lowering the sugar content. And what a lovely combination they make in this ice cream! So I went with hazelnuts since they are one of my favorites, especially when chocolate is also involved. At the time, the only standard ice cream flavors available were vanilla, chocolate, and strawberry, so the invention of rocky road was a major step towards the plethora of mix-in studded flavors that we see. Rocky road ice cream is traditionally made with chopped almonds, though just about any nut will do. The rocky road flavor was invented in 1929 by William Dryer and Joseph Edy of Dreyer’s ice cream. Rich, ultra-creamy chocolate ice cream, puffy marshmallows and lots of super-crunchy toasted almonds make this the bowl to beat. And so I made batch of rocky road ice cream. His partner, Joseph Edy, and created a chocolate candy that had these same items in it. It is said that in 1929, he cut up some marshmallows and walnuts with a pair of sewing scissors that he borrowed from his wife to add the items to chocolate ice cream. 20 years without the combination of chocolate ice cream, marshmallows and nuts? I must be nuts. The story of the invention of rocky road ice cream centers around one man: William Dreyer. I think it was the nuts.įast forward 20 years to last week when I realized I still hadn’t given rocky road the second chance it deserves. Please be advised that any of our products may. Our ice cream is made with 100 Canadian dairy. I never cared much for rocky road ice cream as a kid. We make our Rocky Road Ice Cream the old-fashioned way with chocolate ice cream, marshmallow swirls and almonds. Fluffy ripples of marshmallow and roasted almonds in our chocolate ice cream. One 1.Rich and dark chocolate ice cream studded with mini marshmallows and toasted hazelnuts is a perfect indulgence to help beat the heat.No significant difference has been shown between milk from rBST treated and non rBST treated cows. *Milk and cream from cows not treated with the growth hormone rBST. Scoop up indulgence and share a container of Dreyer’s/Edy’s Rocky Road Ice Cream for a treat the whole family can enjoy. Add a scoop of Rocky Road ice cream to a sugar cone, top a brownie, or pour on your favorite toppings for an extra delicious ice cream sundae. Edy’s/Dreyer’s ice cream is perfect for a variety of dessert options. This Dreyer’s/Edy’s ice cream is made with fresh milk and cream with no rBST*, plus no artificial colors or flavors. This tasty Dreyer’s/Edy’s ice cream is made with rich chocolate ice cream, crunchy almonds, and bite-size chewy marshmallows for a delightful blend of tastes. The one certain thing is that the flavor was invented in Oakland, California. The marshmallows were too big! That afternoon, Dreyer “took his wife’s pinking shears, cut the big craft marshmallows into four pieces, and put them into the chocolate ice cream.’ And Rocky Road was born!Dreyer’s/Edy’s The Original Rocky Road Ice Cream is made with wholesome ingredients like fresh milk and cream to give this classic sweet shareable treat a delicious flavor. Nearly a century has passed since Rocky Road was invented, but there’s still a dispute over just who thought up the recipe for Rocky Road ice cream: Fenton’s Creamery or Dreyer’s Grand Ice Cream. Together, they mixed chocolate ice cream with nuts and marshmallows but immediately encountered a problem. In 1929, William Dreyer and Joseph Edy created one of the first ever ice creams with mix-ins, changing the ice cream world forever.
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